Have you got a beer?
Ok, then you can make this delicious, fast and filling recipe...
Ingredients
1. 2.2 pounds of potatoes
2. a can or 1 and 1/2 glass of beer
3. some olive oil (or the oil you commonly use)
4. salt, pepper and oregano
Method
Peel the potatoes and cut them in thick (half an inch) slices
Coat any griddle you got with 2-3 tablespoons of oil
Put some salt, pepper and oregano on the potatoes
Place the slices in the griddle
Pour on the beer
Bake them in the oven for 45 min at 360 degrees F.
And guess which the most suitable drink for this meal is…
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