Ingredients
Process
Cut the potatoes in half and place them in a tray in a pre-heated oven at 2oo c
Bake them for 35-40 mins.
While the potatoes are getting baked, mix in a deep bowl all the rest ingredients listed above.
Place the mix-sauce on the baked potatoes and you are ready!!
It's one of the yummiest quick dishes ever!
Alright, this is a recipe to cook a delicious meal with potatoes only, and it is not mashed potatoes.
Ingredients
1000 grams / 35 oz potatoes
1 big onion
1 clove of garlic
250 ml tomato juice
4 tablespoons of olive oil
1 tsp salt
A pinch of black pepper
A pinch of oregano
3 bay leaves
Method
In a copper add 1.5 inches of water and place it over heat to boil. Peel and chop the potatoes in small cubes. Chop the onion and the garlic cloves in very thin slices. Wait until the water starts to boil and add the potato cubes, onion, garlic, bay leaves and salt. Boil the ingredients for 35 min and then add the tomato juice, oil, pepper and oregano. Lower heat and boil for 15 min more. That’ it! You made a filling and tasty meal.
For more taste you can add some Tabasco® 
drops or half tsp of Boukovo after the meal is cooked.
Serving proposition
You can serve this delicious dish with some slices of cheese (Greek Feta is best, but you can use any hard and salty cheese you wish, like Regato, Grana Padano etc.)
Have you got a beer?
Ok, then you can make this delicious, fast and filling recipe...
Ingredients
1. 2.2 pounds of potatoes
2. a can or 1 and 1/2 glass of beer
3. some olive oil (or the oil you commonly use)
4. salt, pepper and oregano
Method
Peel the potatoes and cut them in thick (half an inch) slices
Coat any griddle you got with 2-3 tablespoons of oil
Put some salt, pepper and oregano on the potatoes
Place the slices in the griddle
Pour on the beer
Bake them in the oven for 45 min at 360 degrees F.
